Country Smoke House

Venison Cheddar Cheese Long Salami

Regular price $28.00
Venison Gluten Free

Venison Cheddar Cheese Long Salami is a top favorite at the Country Smoke House. Venison Cheddar Cheese Salami starts with fresh venison meat from farm-raised whitetail deer. We season our venison cuts with our famous recipe of herbs and spices and then toss them with gourmet cheddar cheese cubes. As always, we finish our salamis in our smokehouse for six hours over natural hardwoods.

 

Heat Level
MildMediumHot

Venison, pork, pasteurized processed cheese [cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, natural vegetable color, enzymes, powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives)], salt, sugar, spices, garlic powder, natural smoke, monosodium glutamate, sodium erythorbate, sodium nitrite. Naturally smoked.

Each package weighs 2.8 lb

Refrigerate Upon Arrival
Regular price $28.00
Venison Cheddar Cheese Long Salami
$28.00