A Country Smoke House Tradition, our Venison Salami is hand crafted from premium farm raised venison, seasoned with our famous blend of herbs and spices, and slow smoked for that signature Country Smoke House flavor. Perfect for charcuterie, snacks and sandwiches.

Ingredients: venison, pork, salt, sugar, spices, garlic powder, natural smoke, monosodium glutamate, sodium erythorbate, sodium nitrite.  Naturally smoked.